Update log
Full Kebab Chefs! - Restaurant Simulator update
The complete published notes, normalized for clean reading and source attribution.
Extracted changes
- Gameplay
- Maps
- Events
Hello Chefs! π©π»βπ³π¨π»βπ³
Welcome to the second part of the new series we've started recently. If you're new to it and you're wondering about Kebab Chefs 1.0, I highly recommend you to check the recent post where we shared another set of random new additions to the full version of the game!
News shared in these series are randomly picked and may vary from some big feature changes to just some visual improvements.
Alright then, let's dive in!
1. π SEASONS
Weβre introducing a full seasons system, bringing four distinct seasons into each in-game year. Each season will visually transform the map and environment, giving your neighborhood a fresh look throughout your journey.
Along with this, a calendar system will be added, allowing you to keep track of the current day and season, helping you plan ahead as your restaurant grows.
Seasons will also have an impact on ingredient prices. Fruits and vegetables will become seasonal, meaning theyβll either non reachable or differently priced during certain times of the year.
This system is designed to make the game world feel more dynamic and alive, while also adding a new layer of strategy to how you manage your kitchen.
2. π± BEWARE OF THE CATS!
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Your restaurant is about to get some⦠uninvited guests.
We will be having a new gang in town, Cats! Cats can now randomly visit your restaurant. While they may look cute at first, donβt let your guard down! These little friends might cause you and your business some trouble!
3. π SEAFOOD
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Expanding our rich menu further with the addition of seafood in 1.0!
Youβll now be able to work with a variety of new ingredients such as tuna, eel, shrimp, and more. These additions are closely tied to the Asian cuisine progression, giving you access to new recipes and cooking styles once unlocked.
Seafood brings new preparation methods, flavors, and challenges to your kitchen, letting you explore a different side of cooking beyond the traditional menu.
And no... You can't put them in slicing device. They need to be skinned carefully first. Seafood is no joke!
That'll be it for today cooks! Hope to see you soon with the 3rd episode of the series.
Stay tuned, and thank you for cooking with us! π’
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